SAI looks to bring affordable, low-scale aquaculture technology and practices to 3rd world nations where people struggle from malnutrition.
For the mag, I'll have to focus on the hatchery side of things which takes place in Woods Hole. But the global angle of the initiative is what interests me and highlights the great impact aquaculture can have beyond just the balanced replacement of over-fished wild fisheries. Aquaculture can also play a role in meeting the nutritional needs of impoverished people around the world.
Here on the blog, I will illuminate more on how this takes place--from the hatcheries at MBL to the sustainable fish farms in Haiti and Sub-Saharan Africa, where the pilot program has begun taking form.
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